A dive into the history, beauty, and exclusive flavours of the island
Opened over fifty years ago in 1972, the Bar Grotta Azzurra paved the way for the launch of the Grotta Azzurra Gourmet Capri in 2020, which today represents the very best of pastry-making and gastronomy for all special occasions. This space for gourmands and gourmets was the result of Adelmo Viva and Irma Nastri's desire and commitment to preserve the authenticity of local food and wine traditions, revitalising them with a touch of creative flair.
It offers bountiful artisanal delicacies, both sweet and savoury, that will fully satisfy even the most discerning palates. The history of the Grotta Azzurra Gourmet Capri is intertwined with that of the island. The family-run business has preserved its authentic spirit, handing down the passion for the azure island’s typical artisanal products from generation to generation.
It offers bountiful artisanal delicacies, both sweet and savoury, that will fully satisfy even the most discerning palates. The history of the Grotta Azzurra Gourmet Capri is intertwined with that of the island. The family-run business has preserved its authentic spirit, handing down the passion for the azure island’s typical artisanal products from generation to generation.
